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Mild to Medium Heat

Korean Ginger

Hot Sauce  |  8 Oz. (237 ml)
Ingredients: Distilled vinegar, gochujang (water, tapioca syrup, brownrice, red pepper powder, salt, alcohol, garlic, onion), brown sugar, tart cherry puree, steeped ginger (ginger,honey, lemon juice), doenjang (water, soybean, salt, alcohol), onion puree (onions, citric acid), red pepper mash (peppers, salt), roasted garlic, salt, scallions, immunschein classic ginger elixir (organic ginger root, nys wildflower honey, organic lemon juice),gochugaru flakes, shiitake mushroom powder, scorpion pepper powder.

*Gluten Free, No Genetically Engineered Ingredients, No Chemical Preservatives*
  • Nutrition Facts
  • Serving Size: 1tsp (4.5g)
    Servings Per Container: 48
    Amount Per Serving: Calories: 5 From Fat: 0
    Total Fat: 0g, 0% Daily Value
    Saturated Fat: 0g, 0% Daily Value
    Cholesterol: 0mg, 0% Daily Value
    Sodium: 100mg, 4% Daily Value
    Total Carbohydrate: 1g, 0% Daily Value
    Dietary Fiber: 0g, 0% Daily Value
    Sugars: 1g
    Protein: 0g
    Vitamin A: 2%
    Calcium: 0%
    Vitamin C: 4%
    Iron: 0%

For this small batch collaboration, we partnered with ImmuneSchein Ginger Elixirs. We start with an umami-rich, savory blend of gochujang, doenjang, and shiitake mushrooms, and then brighten it up with ImmuneSchein's Organic Ginger and Classic Ginger elixir. Paint your skewers, submerge your dumplings, or douse your ramen - you can't go wrong!

Read more about ImmuneSchein Ginger Elixirs on their website here.


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2021 Screaming Mimi Award Winner
Asian Style Category